Katelynn makes an amazing biscuit breakfast once in a while, and she made it again for us this morning. It's a really easy and very versatile breakfast. She starts with some refrigerated biscuit dough, and then smashes it in to a big disk. Then she adds stuff to the inside of it. This morning she added, instant potatoes, broccoli, and cheese. Sometimes she adds hamburger or stir fry or anything we have left over in the refrigerator.
The dough gets folded over, trapping all the stuffing in to a pocket, and then baked according to the
biscuit instructions. They turn out delicious!
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